CHRISTMAS FARE

LUNCH or DINNER

Two Courses £14.00 per person 

Three Courses £17.00 per person

 STARTERS

Roasted Winter Vegetable Soup

Chicken Liver Pate with Onion Marmalade

Smoked Salmon with Horseradish Cream & Capers

Goat's Cheese, Red Onion & Pine Nut Tart

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MAINS

Stuffed Turkey Breast with Cranberry Stuffing, Pigs in Blankets with Rich Jus

Rib Eye Steak served with Bacon & Stilton Sauce & Sautéed Potatoes

Salmon Fillet with King Prawn & Spinach Sauce

(V) Roasted Vegetable Risotto with Feta Cheese

All the above are served with a selection of season vegetables and roast potatoes

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DESSERTS

Traditional Christmas Pudding with Brandy Sauce

Mixed Fruit Pavlova with Whipped Cream

Chocolate Tart with Vanilla Ice Cream

Stilton Cheese with Biscuits & Grapes

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Coffee, Mince Pies & Crackers

This Menu is available only to pre-booked parties. Pre-ordering
and a deposit of £5.00 per person are necessary

Please click here for Booking Form

to be returned 7 days prior to booking date.
Accounts will be charged on these confirmed numbers.